{"id":802,"date":"2021-09-28T14:32:35","date_gmt":"2021-09-28T14:32:35","guid":{"rendered":"https:\/\/kookboek.mcvelsen.nl\/?p=802"},"modified":"2022-03-01T09:15:59","modified_gmt":"2022-03-01T09:15:59","slug":"mac-n-cheese-schotel-met-spinazie","status":"publish","type":"post","link":"https:\/\/kookboek.mcvelsen.nl\/fr\/mac-n-cheese-schotel-met-spinazie\/","title":{"rendered":"Mac &#8216;n&#8217; cheese-schotel met spinazie"},"content":{"rendered":"<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\"><div id=\"wpzoom-block-details-164612581490919\" class=\"wp-block-wpzoom-recipe-card-block-details col-4\">\n\t\t\t\t<h3 class=\"details-title\">Details<\/h3>\n\t\t\t\t<div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-recipes\"><\/span><span class=\"detail-item-label\">Plat<\/span><p class=\"detail-item-value\">Pasta<\/p><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-room-service\"><\/span><span class=\"detail-item-label\">Pr\u00e9paration<\/span><p class=\"detail-item-value\">50 minuten<\/p><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon oldicon oldicon-cook\"><\/span><span class=\"detail-item-label\">Cuisson<\/span><p class=\"detail-item-value\">20 minuten<\/p><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon oldicon oldicon-shopping-basket\"><\/span><span class=\"detail-item-label\">Menu<\/span><p class=\"detail-item-value\">Plat principal<\/p><\/div><div class=\"detail-item detail-item-4\"><span class=\"detail-item-label\">Personen<\/span><p class=\"detail-item-value\">4<\/p><\/div><\/div>\n\t\t\t<\/div>\n\n\n<p>Wat zit er verstopt onder de knapperige korst? Spinazie en nog veel meer.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"507\" src=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2021\/09\/Mac-n-cheese-schotel-met-spinazie-1024x507.jpg\" alt=\"\" class=\"wp-image-810\" srcset=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2021\/09\/Mac-n-cheese-schotel-met-spinazie-1024x507.jpg 1024w, https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2021\/09\/Mac-n-cheese-schotel-met-spinazie-300x149.jpg 300w, https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2021\/09\/Mac-n-cheese-schotel-met-spinazie-768x380.jpg 768w, https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2021\/09\/Mac-n-cheese-schotel-met-spinazie-750x372.jpg 750w, https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2021\/09\/Mac-n-cheese-schotel-met-spinazie.jpg 1500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n<div id=\"wpzoom-block-ingredients-164612581492220\" class=\"wp-block-wpzoom-recipe-card-block-ingredients\">\n\t\t\t\t<div class=\"wpzoom-recipe-card-print-link visible\">\n\t\t\t\t\t<a class=\"btn-print-link no-print\" href=\"#wpzoom-block-ingredients-164612581492220\" title=\"Print ingredients...\" data-recipe-id=\"802\">\n\t\t\t\t\t\t<img decoding=\"async\" class=\"icon-print-link\" src=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/plugins\/recipe-card-blocks-by-wpzoom\/dist\/assets\/images\/printer.svg\" alt=\"Print\"\/>Print\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t<h3 class=\"ingredients-title\">Ingr\u00e9dients<\/h3>\n\t\t\t\t<ul class=\"ingredients-list\"><li id=\"ingredient-item-161071662136133\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">boter (klein stukje)<br \/>400 g macaroni<br \/>zout en peper<br \/>1 bos lente-uitjes (fijngehakt)<br \/>1 teentje knoflook (geperst)<br \/>400 g spinazie (grof gehakt)<br \/>3 eieren<br \/>150 ml slagroom<br \/>250 ml melk<br \/>180 g parmesan Reggiano (geraspt)<br \/>125 g cheddar 48+ (geraspt)<br \/>150 g gruy\u00e8re 48+ (geraspt)<br \/><\/p><\/li><\/ul>\n\t\t\t<\/div>\n\n<div id=\"wpzoom-block-directions-164612581492521\" class=\"wp-block-wpzoom-recipe-card-block-directions\">\n\t\t\t\t<div class=\"wpzoom-recipe-card-print-link visible\">\n\t\t\t\t\t<a class=\"btn-print-link no-print\" href=\"#wpzoom-block-directions-164612581492521\" title=\"Print directions...\" data-recipe-id=\"802\">\n\t\t\t\t\t\t<img decoding=\"async\" class=\"icon-print-link\" src=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/plugins\/recipe-card-blocks-by-wpzoom\/dist\/assets\/images\/printer.svg\" alt=\"Print\"\/>Print\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t<h3 class=\"directions-title\">Pr\u00e9paration<\/h3>\n\t\t\t\t<ul class=\"directions-list\"><li class=\"direction-step\">Verwarm de oven voor op 170 graden en vet de springvorm in met boter en bekleed deze met bakpapier. Wikkel de bodem van de vorm meerdere malen in de aluminiumfolie om lekken te voorkomen.<\/li><li class=\"direction-step\">Kook de pasta in een pan met ruim kokend water en wat zout net niet helemaal gaar, omdat de paste nog verder zal garen in de oven. Giet de pasta af, spoel af met koud water en laat goed uitlekken.<\/li><li class=\"direction-step\">Verhit een klontje boter in een pan en bak er de lente-ui in 6-7 minuten zacht in. Voeg de knoflook toe en bak ca 2. minuten verder. Voeg de spinazie in de delen toe en laat hem slinken.<\/li><li class=\"direction-step\">Klop de eieren met slagroom en de melk in een grote kom. Roer de helft van de parmezaanse kaas, alle andere kazen (<a rel=\"\" aria-label=\"\" href=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/RG2-raspschijf.jpeg\" target=\"_blank\">rasp SG2<\/a>) en een flinke snuif zout en peper er doorheen. Roer de macaroni en spinaziemengsel er doorheen.<\/li><li class=\"direction-step\">Verdeel het mengsel over de springvorm met de rest van de parmezaan (<a rel=\"\" aria-label=\"\" href=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/P-Parmezaanse-kaas.jpeg\" target=\"_blank\">Parmezaanse<\/a> schijf). Zet de vorm op een bakplaat en bak 30-40 minuten in de oven tot het geheel stevig wordt en de buitenkant goudbruin begint te kleuren. Laat circa 20 minuten afkoelen in de vorm, losjes afgedekt me aluminiumfolie. <\/li><li class=\"direction-step\">Snijd in punten en server<\/li><\/ul>\n\t\t\t<\/div>\n\n<div id=\"wpzoom-recipe-nutrition\" class=\"layout-orientation-vertical\">\n\t\t\t\t<div class=\"wp-block-wpzoom-recipe-card-block-nutrition\"><h2>Nutrition Facts<\/h2><p><span class=\"nutrition-facts-serving\">4 servings per container<\/span><\/p><hr class=\"nutrition-facts-hr\"\/><ul><li><strong class=\"nutrition-facts-amount-per-serving\">Amount Per Serving<\/strong><strong class=\"nutrition-facts-calories\">Calories<\/strong><strong class=\"nutrition-facts-label nutrition-facts-right\">526<\/strong><\/li><li class=\"nutrition-facts-spacer\"><\/li><li class=\"nutrition-facts-no-border\"><strong class=\"nutrition-facts-right\">% Daily Value *<\/strong><\/li><li><strong class=\"nutrition-facts-heading\">Total Fat<\/strong>\n\t\t                <strong class=\"nutrition-facts-label\">27<\/strong><strong class=\"nutrition-facts-label\">g<\/strong>\n\t\t                <strong class=\"nutrition-facts-right\"><span class=\"nutrition-facts-percent\">35<\/span>%<\/strong><ul><li><strong class=\"nutrition-facts-label\">Saturated Fat<\/strong>\n\t\t                        <strong class=\"nutrition-facts-label\">0<\/strong><strong class=\"nutrition-facts-label\">g<\/strong>\n\t\t                        <strong class=\"nutrition-facts-right\"><span class=\"nutrition-facts-percent\">0<\/span>%<\/strong><\/li><\/ul><\/li><li><strong class=\"nutrition-facts-heading\">Sodium<\/strong>\n\t\t                <strong class=\"nutrition-facts-label\">0<\/strong><strong class=\"nutrition-facts-label\">mg<\/strong>\n\t\t                <strong class=\"nutrition-facts-right\"><span class=\"nutrition-facts-percent\">0<\/span>%<\/strong><\/li><li><strong class=\"nutrition-facts-heading\">Total Carbohydrate<\/strong>\n\t\t                <strong class=\"nutrition-facts-label\">41<\/strong><strong class=\"nutrition-facts-label\">g<\/strong>\n\t\t                <strong class=\"nutrition-facts-right\"><span class=\"nutrition-facts-percent\">15<\/span>%<\/strong><ul><li><strong class=\"nutrition-facts-label\">Dietary Fiber<\/strong>\n\t\t                    <strong class=\"nutrition-facts-label\">0<\/strong><strong class=\"nutrition-facts-label\">g<\/strong>\n\t\t                    <strong class=\"nutrition-facts-right\"><span class=\"nutrition-facts-percent\">0<\/span>%<\/strong><\/li><li><strong class=\"nutrition-facts-label\">Total Sugars<\/strong>\n\t\t                    <strong class=\"nutrition-facts-label\">0<\/strong><strong class=\"nutrition-facts-label\">g<\/strong><\/li><\/ul><\/li><li><strong class=\"nutrition-facts-heading\">Protein<\/strong>\n\t\t                <strong class=\"nutrition-facts-label\">28<\/strong><strong class=\"nutrition-facts-label\">g<\/strong>\n\t\t                <strong class=\"nutrition-facts-right\"><span class=\"nutrition-facts-percent\">57<\/span>%<\/strong><\/li><\/ul><hr class=\"nutrition-facts-hr\"\/><ul class=\"nutrition-facts-bottom\"><\/ul><p class=\"nutrition-facts-daily-value-text\">* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.<\/p><\/div>\n\t\t\t<\/div>\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Wat zit er verstopt onder de knapperige korst? Spinazie en nog veel meer.<\/p>","protected":false},"author":1,"featured_media":805,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2],"tags":[33,47,61],"class_list":["post-802","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepten","tag-macaroni","tag-pasta","tag-spinazie"],"jetpack_featured_media_url":"https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2021\/09\/MAc-n-cheese-met-spinazie-1200x700-1.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/posts\/802","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/comments?post=802"}],"version-history":[{"count":9,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/posts\/802\/revisions"}],"predecessor-version":[{"id":1224,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/posts\/802\/revisions\/1224"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/media\/805"}],"wp:attachment":[{"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/media?parent=802"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/categories?post=802"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/tags?post=802"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}