{"id":1190,"date":"2022-02-23T14:48:35","date_gmt":"2022-02-23T14:48:35","guid":{"rendered":"https:\/\/kookboek.mcvelsen.nl\/?p=1190"},"modified":"2022-10-31T09:53:23","modified_gmt":"2022-10-31T09:53:23","slug":"albondigas-spaanse-gehaktballetjes-in-tomatensaus","status":"publish","type":"post","link":"https:\/\/kookboek.mcvelsen.nl\/fr\/albondigas-spaanse-gehaktballetjes-in-tomatensaus\/","title":{"rendered":"Albondigas \u2013 Spaanse gehaktballetjes in tomatensaus"},"content":{"rendered":"<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:100%\">\n<div class=\"wp-block-group\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\"><div id=\"wpzoom-block-details-166720998768619\" class=\"wp-block-wpzoom-recipe-card-block-details col-4\">\n\t\t\t\t<h3 class=\"details-title\">Details<\/h3>\n\t\t\t\t<div class=\"details-items\"><div class=\"detail-item detail-item-0\"><span class=\"detail-item-icon oldicon oldicon-recipes\"><\/span><span class=\"detail-item-label\">Plat<\/span><p class=\"detail-item-value\">Vlees<\/p><\/div><div class=\"detail-item detail-item-1\"><span class=\"detail-item-icon oldicon oldicon-room-service\"><\/span><span class=\"detail-item-label\">Pr\u00e9paration<\/span><p class=\"detail-item-value\">35 minuten<\/p><\/div><div class=\"detail-item detail-item-2\"><span class=\"detail-item-icon oldicon oldicon-cook\"><\/span><span class=\"detail-item-label\">Cuisson<\/span><p class=\"detail-item-value\">20 minuten<\/p><\/div><div class=\"detail-item detail-item-3\"><span class=\"detail-item-icon oldicon oldicon-shopping-basket\"><\/span><span class=\"detail-item-label\">Menu<\/span><p class=\"detail-item-value\">Plat principal<\/p><\/div><div class=\"detail-item detail-item-4\"><span class=\"detail-item-label\">Personen<\/span><p class=\"detail-item-value\">3<\/p><\/div><\/div>\n\t\t\t<\/div>\n\n\n<p>Kruidige gehaktballetjes in een licht pittige Spaanse tomatensaus, een heerlijk hapje dat niet mag ontbreken bij de tapas!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"455\" src=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/Albondigas-\u2013-Spaanse-gehaktballetjes-in-tomatensaus-1024x455.jpg\" alt=\"\" class=\"wp-image-1192\" srcset=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/Albondigas-\u2013-Spaanse-gehaktballetjes-in-tomatensaus-1024x455.jpg 1024w, https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/Albondigas-\u2013-Spaanse-gehaktballetjes-in-tomatensaus-300x133.jpg 300w, https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/Albondigas-\u2013-Spaanse-gehaktballetjes-in-tomatensaus-768x341.jpg 768w, https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/Albondigas-\u2013-Spaanse-gehaktballetjes-in-tomatensaus-750x333.jpg 750w, https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/Albondigas-\u2013-Spaanse-gehaktballetjes-in-tomatensaus.jpg 1280w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n<div id=\"wpzoom-block-ingredients-166720998769920\" class=\"wp-block-wpzoom-recipe-card-block-ingredients\">\n\t\t\t\t<div class=\"wpzoom-recipe-card-print-link visible\">\n\t\t\t\t\t<a class=\"btn-print-link no-print\" href=\"#wpzoom-block-ingredients-166720998769920\" title=\"Print ingredients...\" data-recipe-id=\"1190\">\n\t\t\t\t\t\t<img decoding=\"async\" class=\"icon-print-link\" src=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/plugins\/recipe-card-blocks-by-wpzoom\/dist\/assets\/images\/printer.svg\" alt=\"Print\"\/>Print\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t<h3 class=\"ingredients-title\">Ingr\u00e9dients<\/h3>\n\t\t\t\t<ul class=\"ingredients-list\"><li id=\"ingredient-item-161071662136133\" class=\"ingredient-item\"><p class=\"ingredient-item-name is-strikethrough-active\">500\u00a0gr h.o.h gehakt<br \/>1\u00a0ei<br \/>5\u00a0eetlepels paneermeel<br \/>snuf paprikapoeder<br \/>snuf oregano<br \/>teentjes knoflook<br \/>bosje verse peterselie<br \/>500\u00a0ml gezeefde tomaten<br \/>2\u00a0sjalotjes<br \/>1\u00a0theelepel suiker<br \/>peper en zout<br \/>\u00bd rode peper<br \/><\/p><\/li><\/ul>\n\t\t\t<\/div>\n\n<div id=\"wpzoom-block-directions-166720998770221\" class=\"wp-block-wpzoom-recipe-card-block-directions\">\n\t\t\t\t<div class=\"wpzoom-recipe-card-print-link visible\">\n\t\t\t\t\t<a class=\"btn-print-link no-print\" href=\"#wpzoom-block-directions-166720998770221\" title=\"Print directions...\" data-recipe-id=\"1190\">\n\t\t\t\t\t\t<img decoding=\"async\" class=\"icon-print-link\" src=\"https:\/\/kookboek.mcvelsen.nl\/wp-content\/plugins\/recipe-card-blocks-by-wpzoom\/dist\/assets\/images\/printer.svg\" alt=\"Print\"\/>Print\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t<h3 class=\"directions-title\">Pr\u00e9paration<\/h3>\n\t\t\t\t<ul class=\"directions-list\"><li class=\"direction-step\">Meng het gehakt met het ei, paneermeel, 1 teen knoflook, peper, zout, paprikapoeder en een snuf oregano en de helft van de peterselie. Is het mengsel nog erg nat dan kun je wat extra paneermeel toevoegen. Draai er kleine balletjes van. Verhit een beetje olie of boter in een pan en bak de gehaktballetjes mooi bruin in ca 12 minuten. Zet het vuur in het begin hoog en als ze een mooi korstje hebben laat je ze verder garen op laag vuur. Als ze klaar zijn leg ze even apart op een bord, laat het vet in de pan zitten.<\/li><li class=\"direction-step\">Fruit in dezelfde pan de gesnipperde sjalotjes. Voeg de andere teen knoflook in kleine stukjes toe en de rode peper naar smaak. Fruit dit een paar minuten aan en voeg dan de gezeefde tomaten toe. Breng de saus op smaak met suiker, peper en zout. Voeg als laatste nog wat verse peterselie toe. Doe dan de balletjes bij de saus en schep alles goed om. <\/li><li class=\"direction-step\">Lekker als tapas hapje met wat brood, sperziebonen, bulgur of rijst.<\/li><\/ul>\n\t\t\t<\/div>\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Albondigas\" width=\"750\" height=\"422\" src=\"https:\/\/www.youtube.com\/embed\/4y5R8hrocwc?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>","protected":false},"excerpt":{"rendered":"<p>Kruidige gehaktballetjes in een licht pittige Spaanse tomatensaus, een heerlijk hapje dat niet mag ontbreken bij de tapas!<\/p>","protected":false},"author":2,"featured_media":1192,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2],"tags":[29,20,25],"class_list":["post-1190","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepten","tag-bulgur","tag-gehakt","tag-sperziebonen"],"jetpack_featured_media_url":"https:\/\/kookboek.mcvelsen.nl\/wp-content\/uploads\/2022\/02\/Albondigas-\u2013-Spaanse-gehaktballetjes-in-tomatensaus.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/posts\/1190","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/comments?post=1190"}],"version-history":[{"count":6,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/posts\/1190\/revisions"}],"predecessor-version":[{"id":1529,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/posts\/1190\/revisions\/1529"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/media\/1192"}],"wp:attachment":[{"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/media?parent=1190"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/categories?post=1190"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kookboek.mcvelsen.nl\/fr\/wp-json\/wp\/v2\/tags?post=1190"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}